哈罗米薯条配牛油果蘸酱gydF4y2Ba
忘掉你自以为了解的哈罗米奶酪吧，让我们向你介绍一种改良版的、更脆的、更脆的哈罗米奶酪。咸哈洛米薯条配上诱人的牛油果蘸酱。一个神圣的gydF4y2Ba低碳水化合物gydF4y2Ba零食还是正餐?你决定!gydF4y2Ba
我们gydF4y2Ba
度规gydF4y2Ba
服务gydF4y2Ba
份gydF4y2Ba
成分gydF4y2Ba
- 6盎司。gydF4y2Ba170克gydF4y2Ba
- 炸油*gydF4y2Ba
蘸酱gydF4y2Ba
- (3½ oz.)<\/span>","set":"singular-us","remove":"empty plural-us"},"2":{"value":"1 (7 oz.)<\/span>","set":"singular-us","remove":"plural-us empty"},"3":{"value":"1½ (11 oz.)<\/span>","set":"plural-us","remove":"empty singular-us"},"4":{"value":"2 (14 oz.)<\/span>","set":"plural-us","remove":"empty singular-us"},"5":{"value":"2½ (18 oz.)<\/span>","set":"plural-us","remove":"empty singular-us"},"6":{"value":"3 (11<\/sup>⁄3<\/sub> lbs)<\/span>","set":"plural-us","remove":"empty singular-us"},"7":{"value":"3½ (1½ lbs)<\/span>","set":"plural-us","remove":"empty singular-us"},"8":{"value":"4 (1¾ lbs)<\/span>","set":"plural-us","remove":"empty singular-us"},"9":{"value":"4½ (2 lbs)<\/span>","set":"plural-us","remove":"empty singular-us"},"10":{"value":"5 (2¼ lbs)<\/span>","set":"plural-us","remove":"empty singular-us"},"11":{"value":"5½ (2½ lbs)<\/span>","set":"plural-us","remove":"empty singular-us"},"12":{"value":"6 (22<\/sup>⁄3<\/sub> lbs)<\/span>","set":"plural-us","remove":"empty singular-us"}}">1gydF4y2Ba(7盎司)。gydF4y2Ba(100 g)<\/span>","set":"singular-metric","remove":"empty plural-metric"},"2":{"value":"1 (200 g)<\/span>","set":"singular-metric","remove":"plural-metric empty"},"3":{"value":"1½ (300 g)<\/span>","set":"plural-metric","remove":"empty singular-metric"},"4":{"value":"2 (400 g)<\/span>","set":"plural-metric","remove":"empty singular-metric"},"5":{"value":"2½ (500 g)<\/span>","set":"plural-metric","remove":"empty singular-metric"},"6":{"value":"3 (600 g)<\/span>","set":"plural-metric","remove":"empty singular-metric"},"7":{"value":"3½ (700 g)<\/span>","set":"plural-metric","remove":"empty singular-metric"},"8":{"value":"4 (800 g)<\/span>","set":"plural-metric","remove":"empty singular-metric"},"9":{"value":"4½ (900 g)<\/span>","set":"plural-metric","remove":"empty singular-metric"},"10":{"value":"5 (1 kg)<\/span>","set":"plural-metric","remove":"empty singular-metric"},"11":{"value":"5½ (1.1 kg)<\/span>","set":"plural-metric","remove":"empty singular-metric"},"12":{"value":"6 (1.2 kg)<\/span>","set":"plural-metric","remove":"empty singular-metric"}}">1gydF4y2Ba(200克)gydF4y2Ba鳄梨gydF4y2Ba鳄梨gydF4y2Ba
- ½杯gydF4y2Ba120毫升gydF4y2Ba或gydF4y2Ba
- 1gydF4y2Ba1gydF4y2Ba蒜瓣，压紧gydF4y2Ba蒜瓣，压紧gydF4y2Ba
- 1茶匙gydF4y2Ba1茶匙gydF4y2Ba辣椒酱或塔巴斯科辣酱gydF4y2Ba
- 1茶匙gydF4y2Ba1茶匙gydF4y2Ba柠檬汁gydF4y2Ba
- 1汤匙gydF4y2Ba1汤匙gydF4y2Ba,切gydF4y2Ba
- 盐和黑胡椒粉gydF4y2Ba
这个食谱已被添加到购物清单中。gydF4y2Ba
www.versi-staff.comgydF4y2Ba
让低碳水化合物变得简单gydF4y2Ba
指令gydF4y2Ba
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鳄梨去皮，去核。用叉子粗略地捣碎。gydF4y2Ba
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将牛油果与酸奶油(或crème fraiche)和其他材料混合。盐和胡椒粉调味，备用。gydF4y2Ba
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把哈罗米纵向切成小棒。用纸巾彻底擦拭，否则当你把它们放在油里时，它们会溅出来。gydF4y2Ba
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将油炸锅或高边煎锅中的油加热到大约350°F(180°C)。如果加哈罗米时发出嘶嘶声，温度就不错。如果你用的是煎锅，那么当你把哈洛米棒放入锅中时，你需要用足够多的油来覆盖大约一半的高度。gydF4y2Ba
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两边煎几分钟。当它们变成金黄色，四周酥脆的时候就好了。尽情享受吧!gydF4y2Ba
这个食谱看起来很美味——我很期待尝试它，尽管我在当地(加州北部)唯一找到的haloumi是在全食超市，而且超级贵!gydF4y2Ba
我用澳洲坚果油和酸奶油混合烹饪。没有别的了，就连这个也很美味!gydF4y2Ba
我肯定会再做一次，也许会加一些辣椒gydF4y2Ba
冷冻和解冻奶酪/乳制品有时可能是一个问题，因为奶酪的质地可能会随着解冻而变化。gydF4y2Ba
当再次加热时，它们可能会失去酥脆。gydF4y2Ba
安慰食物10级!!gydF4y2Ba
还有一些其他类似的奶酪，在不同的地区可能有不同的名字。面包芝士，油炸芝士，或鲜奶酪。你想要一种新鲜的奶酪，它会变软，但在高温下不会融化。gydF4y2Ba